Close to 90% of Maine is forest land, including 32 state parks and Acadia National Park, its indisputable crown jewel. Maine also offers an impressive selection of top-notch restaurants, a bustling ...

Bar Harbor Nestled on Mount Desert Island, Bar Harbor serves as the gateway to the breathtaking Acadia National Park. This ...

Once upon a time, prime rib specials were essential to bring in customers. Americans had a taste for the slow-cooked dish, and restaurants from Maine to California would plan their weekend specials ...

Ogunquit is filled with cool little shops and a bunch of restaurants offering a mix of fresh Maine seafood as well as other diverse offerings. Ogunquit is close enough for a quick drive to Portland or ...

PORTLAND, Maine — Maine Restaurant Week is gearing up to kick off its 17th year. More than 70 restaurants are slated to participate across the state between March 1 and March 12. Each participating ...

A decades-old French restaurant in San Francisco known for souffles and medieval decor has quietly closed for good. Restaurant Jeanne d’Arc, inside the Cornell Hotel de France at 715 Bush ...

GRAND RAPIDS, MI — After 17 years, Rockwell Republic is closing in downtown Grand Rapids. The restaurant and bar, which opened in 2008 at 45 S. Division Ave., announced its closure Monday ...

In this segment, Adam Muzyka, the executive chef at the Portland Regency Hotel, cooks for us and "dishes” on what's on the menu.

To get one, go to the subscriptions page. Maine Restaurant Week, now in its 17th year, runs from Saturday through March 12, giving local businesses a boost during the post-holiday, pre-tourist ...

One will open on the ground floor of the Glass Tower downtown. The second will open in a former eatery at 90 Harding St. Cuisines include Mediterranean and seafood. WORCESTER — Restaurant ...