An expert vegan baker has revealed the very best way to replace eggs and other ingredients in two all-time classic chocolatey desserts to make them vegan.

Try these vegan chai spiced cinnamon rolls for a cozy morning treat or a warm dessert. These cinnamon rolls have a maple ...

After living in Southeast Asia almost seven years, I go by the golden rule: If you see pandan on a menu, order it ...

Blend one banana, one-half cup almond milk, one-quarter cup cooled African coffee, two tablespoons cocoa powder, and one ...

Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

French cuisine has a reputation for being meat- and dairy-heavy, but that doesn’t mean you have to miss out on the country’s ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

With consumer demands shifting toward plant-based lifestyles and more transparency in sourcing and production, the upcoming ISM 2025 and its co-located supplier fair, ProSweets Cologne, will place ...

Facing limited access to capital, the Pitts made the courageous decision to self-fund their dream, emptying their 401k and ...

Vegan options are available to order and pre-order onboard, as well as in Emirates Lounges. Customers can request vegan meals on all Emirates flights and across all classes of travel up to 24 hours ...

with record of Persian desserts made with snow and honey popping up around 500 BC. From Ancient Rome to China, snow-based desserts made their mark, with a visit to the latter rumored to have inspired ...