Self-rising flour always seems to be that one ingredient in a recipe you don’t have stashed away in the pantry. It is called for in some recipes for pancakes and fried foods, but not so often that you ...
There’s one reason and one reason only for making flour tortillas at home: lard, my favorite four-letter word. Why else bother with all the rolling and flour dusting if it were not for the melt in ...
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The difference between bread flour and all-purpose flour (and why it really matters), according to pastry chefs
Before you preheat the oven, you'll want to read this advice from the pros.
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