Spiced chia pudding is becoming everyone’s favourite, packed with plant-based protein, fibre, and healthy fats. Top it with whatever you like - pistachios, berries, chocolate chips or maple syrup.
For instance, Tasting Table writer and professional pastry chef Katie Rosenhouse created a vanilla chai spice pudding with maple pecans recipe that's absolutely decadent. Butter, heavy cream ...
For a vibrant and tasty plant-based breakfast, try this blueberries and cream chia pudding full of plant protein.
Join me in savoring the flavors of autumn with my Pumpkin Pie Chia Pudding, a comforting breakfast option that's both ...
Bircher muesli offers a nutritious start; vegan pancakes are fluffy and sweet; tofu scramble provides protein; avocado toast ...
It's not unusual to have a dash of cinnamon or a hint of nutmeg in bread pudding, but you can take it to the next level by using a chai spice blend. Drawing inspiration from this spiced tea gives ...
Steam the sponge pudding for 1½ hours, or until a skewer inserted into the centre of the sponge comes out clean. Checking the water level halfway through cooking. Meanwhile, for the spiced pears ...