These plant-based desserts bring the drama, the flavor, and the kind of finish that makes someone want a second date.
Looking to expand your knowledge of Mexican cuisine beyond the basics? Here's 13 staple ingredients everyone interested in Mexican dishes should know.
More winter means more opportunities for burbling pots of comfort, like my classic beef Bourguignon. By Melissa Clark Good ...
Let your slow cooker be your game day MVP by setting up a hot appetizer that it can keep warm from kickoff until overtime, ...
Loosely translating to "pizza-style," pizzaiola consists of meat simmered in a garlicky tomato sauce. This version cuts down the usual hours-long cooktime for something that's ready in 30 minutes and ...
Get the party started with the best finger foods. You can serve party dips, bite-sized hors d'oeuvres, and fried snacks with ...
Ayesha Nurdjaja Calls Her 15-Minute Whipped Feta Dip with Pomegranate and Pistachios a 'Showstopper'
"This is the ultimate dish that hits like fireworks on the Fourth of July,” says the executive chef/partner of New York City ...
Whether roasted, baked, fried, smashed, or layered atop a savory tart, these pleasing potato appetizers are worth tackling.
Twist Travel Magazine on MSN
3 pear cocktails that taste like a cozy fall weekend
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Scrumdiddlyumptious on MSN
Celebrating the fruit Homer once described as a 'gift of the gods'
Treat others, and yourself, to the finer things in life like our poached pears in caramel sauce. We will show you how to make it easily here!
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