The recipe is a classic, like Grandma used to make, with a distinctive banana flavor and a pleasing moist texture.

This homemade gluten-free banana bread goes easy on the extra sugar but holds all of the rich banana flavor we love about ...

4 easy and delicious banana dessert recipes that anyone can make: soft and moist banana muffins, beautiful banoffee pie, upside down banana cake and healthy oatmeal banana cake. No matter which of the ...

Bake for 40-45 minutes or until toothpick stuck in middle comes out clean. Cool and frost with: Boil, stirring constantly, ...

Buy good-quality candied peel from France, Italy, Spain or Portugal that has not been dyed with artificial colours. Candied peel will keep well and retain its colour for several months, if it is ...

Cook straight from frozen in a hot oven on an oiled tray. They'll brown nicely, then can be finished cooking in whatever sauce you are using. FAQs about BBC Food ...