CHARLESTOWN, R.I. (WPRI) — Harvesting shellfish from harbors across the Ocean State can be challenging throughout the winter ...

"I am very fortunate to be where I am. My business would not exist without the Semblers and the people in the aquaculture ...

At a high-level conference held at the European Molluscs Producers’ Association (EMPA) in the European Parliament, shellfish-farmers and policymakers issued a strong plea to EU institutions to ...

Senegalese oysters are not just a fisheries resource; they are a driver of empowerment, particularly for women, says Dr. Fatou Diouf, Minister of Fisheries and Maritime Economy.

The Economic Hardship Reporting Project and Inside Climate News report that Maine's shellfish harvesters face increasing ...

The fifth-generation, family-led company is also the first shellfish farm on the US East Coast to be Best Aquaculture Practices-certified ...

Baja California’s fishing and fish-farming sector now employs more than 10,800 people and includes thousands of vessels and farms.

Burrowing shrimp are a well-documented native pest species in Willapa Bay that have been a nuisance to bottom-culture ...

Searching for the best seafood in every state? Discover local favorites and regional seafood spots across the U.S. that are truly worth planning a trip around.

Mediterranean shellfish aquaculture could face severe disruption by mid-century as rising sea temperatures and ocean acidification sharply reduce survival and growth of farmed bivalves, with mussel ...

China’s tidal flats feed people and mollusc eating migrating shorebirds like red knots, great knots and Eurasian oystercatchers. Under good management, these flats used for aquaculture markedly reduce ...