Chances are very high that you have never looked at your freezer and wondered, “Am I using that right?” We use most everyday ...

Ruth Gerringer won The N&O fruitcake contest in 1992 and 1995 with fruit and nuts. Home bakers preserved Gerringer’s recipe; Norma Hoots Lynch bakes it annually for church. Recipe emphasizes over five ...

These delicate espresso shortbread cookies — a simple recipe with not too many ingredients — strike the perfect balance of coffee and brown butter. The brown butter has just enough caramel-y oomph to ...

This story is sponsored by Nancy Lou's Butter Mints. Certain tastes don't just melt in your mouth — they melt into memories. One bite, and suddenly you're back in your grandmother's kitchen, wrapped ...

Indulge in the ultimate holiday dessert — rich, warm chocolate cake with a cool, peppermint–infused molten center. This festive showstopper is as delicious as it sounds, and thanks to the air fryer, ...

Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...

Dear Heloise: I read with great interest the letter from Sharon, in Middletown, Ohio. I, too, mourn the loss of cursive writing and know many young people who are able to text on their phones with ...

Whisk butter into a little simmering water and—poof!—you've got beurre monté: liquid silk that pairs with any seasoning and gilds everything it touches. Dan shows you how to make France's 5-minute ...

Google made Magic Cue a substantial part of the Pixel 10’s marketing, and it seemed to work well – at first. Some time has passed since its rollout, but have you noticed it’s become a big part of your ...

A layer of flaky puff pastry gives this Indian-inspired chicken potpie buttery crunch. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five ...

By popular demand, I'm sharing my recipe for Homemade Soft Pretzels using my favorite no-knead method. Find out how easy it is to make Soft Pretzels in a variety of shapes and flavors. So let's get ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. With an integrated sharpener, the Ninja Foodi NeverDull knife system keeps ...