Whether you're a meat eater looking for a more sustainable solution or an animal welfare-focused vegetarian, here's what you ...

The next big thing in vegan food isn’t just about protein and plants—it’s about honoring history, embracing bold flavors, and ...

Pot roast is a hearty winter warmer, but while it’s usually made with beef, plant-based ingredients like mushroom, seitan, ...

Urfa Biber, also known as isot pepper, is a beloved dried Turkish chili pepper that's making a big splash in vegan kitchens ...

The end product can’t be labelled vegetarian or vegan, but it can make a plant ... is taking a different approach to making plants taste more meat-like. Instead of cultivating a whole new ...

Food security and environmental concerns are pushing many consumers away from meat, but plant-based is proving it’s not ideal ...

By using vegan-friendly souring agents like lemon juice, lime juice, and various vinegars, you can easily incorporate this ...

Children whose families have implemented vegan diets in their homes have been seeking playdates with children of meat-eaters so they ... cancers and things like that," Springer said.

Beyond nutrition gaps, there are other downsides of the lifestyle to consider including cost, "as many specialty vegan products like meat substitutes can be expensive," says Messer, "and adopting ...