Join me on a mouthwatering culinary journey as I review Kim Campbell's renowned cookbook, "Plant Pure Comfort Food." Over the course of a week, I'll be cooking and tasting a variety of delicious, ...

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

These apple waffles with vanilla and cinnamon are a great breakfast or dessert any time of year, but they're extra good ...

Yotam Ottolenghi is a household name for many. Certainly in London, where has cultivated an influential culinary empire, ...

I love to cook, but I have also encountered many obstacles that make it hard to keep that passion alive. Picky kids who won’t ...

No one is disputing the health benefits of working meatless meals into the weekly rotation. A diet full of fruits, vegetables ...

The best college movie ever made isn't 'Animal House,' according to fans. See the top 50. Elon Musk's DOGE has a new ...

2024 was a banner year for culinary creativity, yielding a bounty of inspiring cookbooks. We've meticulously sifted through the bestsellers from top South African booksellers to curate an essential ...

Seattle’s most prominent vegan chef is shutting down her flagship restaurant. On January 2, Makini Howell announced “the exciting launch of our next chapter” — she was shutting both Plum Bistro and ...

Spiced lentil patties in a spread of tasty tomato browned butter accompanied by crunchy lettuce and pickled peperoncini peppers make for a treat that’s good any time of day. Inspired by dürüm ...

My latest cookbook is “Mastering the Art of Plant ... Federici researched the health benefits of a vegan diet and eventually persuaded his sister and both parents to make the move, too.