Waygu beef from Japan has been featured on steakhouse menus across the world for decades, but how does Waygu beef tallow ...

Is The Fat Different To Regular Beef Fat? Simply put, yes, the fat from Wagyu beef is different to the fat you'd find on a regular old cut of Whole Foods or Safeway steak, or even to what you'd ...

Unlike standard cuts of beef, allowing it to come to room temperature is ... and repeat for two minutes on the other side,” Hughes says. As with a regular steak, high-grade Wagyu needs to rest before ...

Pictured above is Kikui Takahashi’s Matsusaka Beef Mini Heart Sirloin Steak set, with a total of 182 grams (6.4 ounces) of one of Japan’s three most prized wagyu varieties. Such prestigious beef ...

Wagyu beef, which comes from the Japanese breed of cattle of the same name, has enjoyed sales increases of 50%, even though prices can be as high as 25,000 pesos (US$47) a kilo and almost 30,000 ...