Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...

“Some of the most challenging gluten-free products to replicate accurately often involve those that rely heavily on the ...

Eating gluten-free can sometimes limit your options. But if you're a fan of Panera Bread, you should know about these six ...

There are many solid choices out there when it comes to gluten-free cereals, but are these famously fruit-colored loops ...

What is clear, though, is that what you eat throughout the day, and your diet in general ... So researchers may not find the same results on larger or more diverse groups. Some trials also ...

Celiac disease and gluten sensitivity are not the same thing. Medical science is just ... tested negative for celiac disease but still found they couldn't eat gluten-containing foods. "I'm ...

This Sunday, the most coveted television ad space of the year will air during Super Bowl LVIII, and like usual, those ...

The study analyzed 5,043 adults and offered a deeper look at how diet ... eating schedules. These findings highlight the behavioral impacts of chronotype, suggesting that sleep preferences ...

Hadley says that a good rule of thumb is to aim for a minimum of 2 grams of fiber per slice of bread. “With whole grain and sprouted bread, the fiber content will naturally be higher, providing better ...

You could add an extra tablespoon of peanut butter or eat a ... a vegan diet. The information contained in this article is for educational and informational purposes only and is not intended ...

RFK Jr has pledged to tackle ultra-processed foods, food dyes and additives Robert F Kennedy Jr has set his sights on changing how Americans eat and drink ... that are not doing their job ...

These foods include things like refined ultra-processed snack foods such as chips and desserts, white bread, white pasta, bagels, soda, and juice. This does not mean you can never eat these foods, but ...