A skimmerless speed plough is now the cultivator of choice for Worthing-based Sompting Estate’s Titch Hill Farm, which has ...

Essex farmer Tom Streeter admits that he and his brother Will have some difficult decisions to make about the future of the ...

The PBS series “Travels and Traditions” is airing a special program on sustainable farming. The show features Stefan Soloviev, the founder of Crossroa ...

Kent Beadle with Paradigm Futures says corn and soybeans are seeing profit taking and farmer selling after hitting chart ...

The American Relief Act of 2025, recently passed by Congress, extends the current farm bill through September 30 and provides $9.8 billion in ...

The reality of grass-fed vs. grass-finished cattle is complex, shaped by geography, climate, and the limitations of a farming ...

Lohri signifies the transition of sun toward the north and celebrates the harvest of Rabi crops like wheat, oats, barley, ...

Barley is a terrific ingredient for pet food, Anchor Ingredients says. But farmers need to be careful about handling and ...

Worms are vital for ecosystem services, mediating physical, chemical, and biological interactions, and serve as reliable ...