"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

Coinneach Macleod's here to whip up the perfect pudding for the occasion by making a delicious, ‘no bake’ cheesecake.

Drink: Finish your meal with a digestif straight from Ireland: Irish coffee! To make it, you'll need coffee (of course!), ...

Bourbon and French vanilla ice cream combine in this 2-ingredient spiked milkshake that comes together in minutes.

Perhaps you’re in the mood for something a little more adventurous besides just a straight whisky on Burns Night, which is ...